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Line Cook

Kanela’s Café
Red Bluff

 

Hours: 20-40 hours per week
*Kanela’s will be open from 7:00am to 7:00pm
Days: Will vary as the restaurant is open 7 days per week
Kanela’s Café is looking for a Line cook to help them bring a specialized mix of breakfast favorites such as omelets, eggs benedicts, pancakes, and French toast to pair with espresso coffees and Mexican coffees. For lunch and the evening, they will be cooking up hamburgers, and preparing specialty salads, bowls and wraps along with delicious desserts.

 

  • Experience cooking is a plus, though the employer will train the right person
  • Must have CA Food Handler’s Card (ask a JTC staff member for information)
  • Will be preparing breakfast, lunch and evening meals
  • Must meet employer’s grooming standards
  • Must be able to follow recipes accurately
  • Must be able to follow instructions
  • Must be dependable and reliable with a strong work ethic
  • Ability to take direction, work in a team environment, and work calmly/effectively under pressure
  • Must have problem solving ability and be self-motivated and organized
  • Must be able to work in a standing position for long periods of time (up to 8 hours)
  • Be able to reach, bend, stoop, and frequently lift up to 35lbs, and occasionally 50lbs

 

To Apply: Come in to the business location at 607 Main Street, with a completed Standard Application, and ask for Leticia