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Cook

Denny’s
Red Bluff

 

Days/ Hours: Will vary as the restaurant is open 7 days per week
Wage: DOE

 

At Denny’s, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny’s! As a Cook, you do more than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests’ taste buds just enough to take their minds off their problems.

 

Responsibilities Include:

  • Prepares food to set recipes following brand standards
  • Honors guests’ requests for special orders
  • Cleans and completes side work, and organizes supplies as required

Requirements Include:

  • Must be willing to learn, and work as part of a team
  • Must have excellent customer service and time management skills
  • Must have California Food Handler’s Card
  • Must be 18 years or older
  • In-depth knowledge of kitchen health and safety regulations
  • Ability to work under pressure in a stressful and fast-paced environment
  • Excellent communication skills
  • Must keep a clean and safe work area
  • Must be reliable and dependable
  • Outstanding communication and organizational skills

 

To Apply Visit: Submit a completed Standard Application in person to the business location at 48 Antelope Blvd., or online at Indeed.com